this recipe makes a huge bowl, I like it because I can fix it and put it in the fridge for dinner and use leftovers for lunch.
The salad mix in this recipe can be hard to find but if you go to a large Superwalmart you'll have no trouble finding it.
You will need:
2 boxes of Suddenly salad, Chipotle Ranch flavor
2/3 cup mayo
6 tablespoons milk
1 can corn drained
1 can black beans drained and rinsed
1 avacado chopped up
1 cup cheddar cheese
2 chicken breasts
1 envelope ranch dressing mix
1 envelope chicken fajita mix
1. make pasta salad according to directions to make it easier you can even use the microwave recipe. Makes it even easier.
2. While the pasta is cooking, take the ranch mix and fajita mix and combine the two. You'll use this to coat your chicken (cut up in bite sized pieces) bake the chicken at 400 for 30 minutes (or until chicken is done on inside).
3. Add corn and rinsed black beans to pasta salad. Add chicken and refrigerate for an hour.
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