Beat 4 eggs until light and fluffy.
Beat in 1 Cherry Chip cake mix.
Mix in 1 can cherry pie filling.
Pour in a greased and floured 9x13 pan.
Bake at 350 for 40 minutes.
Let cool.
FROSTING
1 package chocolate fudge frosting mix according to directions.
Add 1 T peanut butter. Blend.
Add 1 cup chopped salted peanuts.
Frost when cool.
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