Easy Crockpot caramel

Saw this on  and it was easy! Love caramel and you can do more than one can at a time.


You will need:

1 14oz can of sweetened condensed milk (not evap milk)
 water
crockpot

1. One 14 oz. can Sweetened Condensed Milk (NOT evaporated milk). Don’t use the can with the pop-top, either.
2. Remove the paper label.
3. Place on a saucer in the bottom of a crockpot (the can leaves a rust ring).
4. Add water to fully submerge the can.
5. Cover the crockpot, set on LOW for 8 hours. Go to bed.
6. In the morning, turn crockpot to OFF and let cool on its own, at least 3 hours. Then retrieve your can, open and mmmmm.