Ingredients
- 1-1/3 cups all-purpose flour
- 1-1/4 cups sugar
- 1/2 cup baking cocoa
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 4 eggs, lightly beaten
- 3/4 cup butter, melted
- 1/2 cup each milk chocolate chips, semisweet chocolate chips and vanilla or white chips
- 3 Snickers candy bars (2.07 ounces each), cut into 1/4-inch pieces
Directions
- In a large bowl, combine the flour, sugar, cocoa, baking powder and salt. In a small bowl, combine the eggs and butter; add to the dry ingredients and mix well. Stir in chips.
- Transfer to a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Immediately sprinkle with candy bar pieces. Cool on a wire rack. Cut into bars. Yield: 2 dozen.
Nutritional Facts 1 serving (1 each) equals 199 calories, 11 g fat (6 g saturated fat), 53 mg cholesterol, 147 mg sodium, 25 g carbohydrate, 1 g fiber, 3 g protein.
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